- Handle with Care: Avoid forceful cutting, striking, or twisting, especially on hard objects like frozen food or bones, as this may cause the blade to chip or break.
- Mindful Washing: Refrain from washing the tool in a dishwasher dryer, as it may damage the blade or handle over time.
- Avoid Hard Objects: Exercise caution when cutting pumpkin, rice cake, meat and fish bones, crab, corn, or seeds of fruits to prevent damage to the blade.
- Use as Intended: Ensure the knife is used for its intended purpose, avoiding tasks that could potentially compromise its integrity or sharpness.
- Regular Maintenance: Keep the knife sharp and in good condition by regularly honing and cleaning it according to the manufacturer's instructions
- Material: Ceramic
- Color: Red
- Dimension: Width = 3.5 inches & Length = 5 inches
Utility Ceramic Knife | 3.5 inches
Color
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